OK . . who’s shopping today? You know who’s not going shopping.
Yesterday after the snow shovel was retrieved, our day was normal. I made a rib roast for lunch. Started out just rubbing it with olive oil, salt and pepper.
Stuck it in the smoker.
Turned it on just a bit over 225° and enjoyed our Christmas Day! Pretend the top of the smoker isn’t filthy. It was too darned cold to even take time to wipe it off.
And when it was time to eat, this is what we had.
That was so good and the best part is . . there are leftovers and this makes a fantastic sandwich! Today my family can have anything they find in the fridge . . for breakfast, lunch and dinner . . because I’m spending the entire day sewing!