Sneak Peek at Feathered Carpenter’s Star

Here’s a sneak peak of how the Carpenter’s Star will be quilted during the upcoming feather lessons.  This is way more feathers than I would normally put on this quilt.  Except for the background behind the outermost star points, every square inch of this quilt has feathers.

That’s a whole lot of feathers!  There’s still time if you want to get your Carpenter’s Star top done and quilt along with us beginning June 1.  If you’re interested in participating, click on the “Group Projects” tab above for the details.

Sweet Treat Quilt Along – Part 4

After the first borders, which were given in Part 3, it’s time for the pieced borders.

See edit below:

This border can be made using all plain, non-pieced squares/rectangles — some cut 4-1/2″ and some cut 5″ x 4-1/2″ (to make the top and bottom strips measure 51-1/2″ and the side borders need to measure 60-1/2″) or a mixture of some plain and some pieced.  For the pieced, they need to be 4-1/2″ unfinished/4″ finished.  I used leftover 2″ strips that were cut for the main blocks and then trimmed the squares down to 4-1/2″.

The next two borders:

 Border #3 – Background Fabric:
Sides – 2-1/2″ x 68-1/2″
Top & Bottom – 2-1/2″ x 63-1/2″

Border #4 – Any Fabric
Sides – 4-1/2″ x 72-1/2″
Top & Bottom – 4-1/2″ x 71-1/2″

The finished quilt should measure 71″ x 80″.

Edit:

I wasn’t happy with this pieced border so I changed it to 3″ finished squares, which are cut 3-1/2″.  The side borders will have 20 squares and the top and bottom borders will have 19 squares.

The remaining borders will be changed as follows and the finished top will now measure 69″ x 78″.

Border #3 – Background Fabric:
Sides – 2-1/2″ x 66-1/2″
Top & Bottom – 2-1/2″ x 61-1/2″

Border #4 – Any Fabric
Sides – 4-1/2″ x 70-1/2″
Top & Bottom – 4-1/2″ x 69-1/2″

What’s in Your Freezer?

Last week,  it was the magazine in the fridge.  Today, it’s a quilt top in the big freezer . . right under the bags of crawfish tails and right next to the pecans.

And in the small freezer, right next to the andouille sausage, it’s charm packs:

The reason (and you know I have a good one!):  We have a horrible moth problem in this area this time of year.  It must be like the swarming Formosan termites in southwest Louisiana in that it happens every year about this time.  The shop is full of them.  I don’t think they’re getting into the sewing room.  It’s pretty tight but the boxes above the sewing room . . the moths are everywhere up there.  I was looking for something yesterday upstairs and found a quilt top which was actually a UFO that should already have been finished, and there were those charm packs.  I figured I’d stick them in the freezer til I have time to inspect them.  No way will I stick them in the sewing room til I’m sure there’s no signs of moths in them.  That’s one thing I don’t need around my fabric and yarn.

Binding . . A – Z

There are two things I’d like you to now before I start this blog post.

  1. If you’re happy with the way you’re attaching binding and finishing your quilts, don’t change a thing!
  2. I’m pretty much self-taught in all my quilting so my way is never the only way to do things and probably rarely is my way the best way to do things.  I’m simply sharing how I do it.

Still shots are included, along with videos.

1.  My binding strips are cut 2-1/2″.  I do not make bias binding unless I have a curved edge (which rarely happens).  The first step is to determine how many strips I need.  I add the length and width of the quilt and multiply that number times 2 and then add 15″ for the “tail” for joining the beginning and the end.  Then I divide that number by 37″ because once I cut the ends at an angle, I figure that’s about the length I will get from each strip.  Example:  A quilt is 80″ x 90″.   80 + 90 = 170 x 2 = 340 +15 = 355″.  Divide that by 37″ and the number is 9.59 strips so I would cut 10 strips.

2.  All the strips are lined up, with the right sides up.  I twist each strip about mid-way down the length so that both ends of each strip are lined up with the other strips, all right sides up.  One end of one strip is left out so it is not cut.  That’s the ending piece of the binding.

3.  I make sure the strips are all lined up nice and straight so that one long edge is right on a horizontal line of my cutting table.  Using my ruler, I line up a 45º line with a vertical line on my cutting table and cut all the strips, both ends except for one end of one strip, at a 45º angle.

4.  Those ends are joined, with the seam being a 45º angled seam.

5.  When those seams are pressed open, there’s a perfect flat join that’s hardly noticeable when the binding is pressed in half and attached to the quilt.

6.  Next, the binding is folded in half so that I have a long strip that’s 1-1/4″ wide.

I measure and mark my binding strip to fit the measurement my quilt is supposed to be.  Since I use Electric Quilt, and since I square my blocks before putting them into the quilt, I know exactly what size my finished top is going to be.  By the way, I never measure my quilt before adding borders.  I know what the measurements are because EQ tells me!  I do check the measurements of the quilt after quilting and I mark my binding to be the exact size it needs to be.  Starting at the middle of the bottom of the quilt, and leaving a tail about 12 – 15″ long, I pin the binding to the top, matching the marks from the bottom center to the corner.  Here’s the first binding video.  There’s a second video that talks about turning the corner with the binding.  There’s a third video (I was on a roll, huh?) where I show how I join the beginning and the ending of the binding.  And, finally, there’s an older video of where I show how I do the final binding work on the machine instead of by hand.

This method of adding binding, along with carefully measuring, cutting and sewing my borders give me real close to perfect edges on my quilts, with no wavy edges.