Some evenings when the whole day has been spent going at warp speed, it’s nice to have an easy dinner! Tonight was one of those nights.
It started with baking flour tortillas in the little shell makers. I love using these because they don’t to be fried. Corn tortillas can be used too and they get crispier but I prefer the flour tortillas. Ground beef was cooked with taco seasoning. Lettuce was shredded. Cucumbers were peeled and chopped. Tomatoes were peeled and chopped. Black olives were sliced. On the table went sour cream and homemade salsa. I wish I’d had avocados to make guacamole but I didn’t have that so we made do with what we had.
The shells were stuffed full of all the goodies and it was a nice, fairly light, summer dinner.
And then there was a bit of time for knitting . . not much time but if I can get in half an hour each evening, I’m happy.