Life goes on and we must eat. I’m sure spiders would be unhappy if they had to munch on boney, skinny humans! Since we’re not expecting any visitors and since there’s no danger of either of us being described as boney and skinny, the spiders should be happy!
Yesterday I had rubbed seasoning on a slab of baby back ribs and had them ready for the smoker. Vince took care of that for me. I cooked some fresh squash picked from the garden yesterday and opened a jar of home canned baked beans.
A good cooking blogger would have dusted that excess flour off the bread before baking and photographing it but a spider bitten cracked foot blogger just left it on there! This was our first loaf of sourdough bread and while not as pretty as CJ’s, it sure tasted good. In the food picture, you’ll see a little cup of olive oil with crunchy roasted garlic that we used for dipping sauce.
I made a second loaf of sourdough bread using a loaf type recipe. We’ll slice this one for toast and sandwiches. I see lots of sandwiches in our future for the next few days.