Who is having a traditional New Year’s Day menu? At Chad’s, I’m doing the best I can. He said NO to cabbage! I’m going to fix brussels sprouts in the air fryer and Nicole has some of my homemade kraut. There’s also some canned greens in the pantry that I bought last week. We should be ok, especially if we eat two greens.
As far as black eyed peas, there were no dried ones to be found. The guy checking me out said “There’s not even a place on the shelf for them!” so I asked Chad about it and he said in this area, they never stock them. He said they often don’t even keep canned ones. Thankfully, I found some canned ones. Note to Self: Bring dried black eyed peas next year.
Chad is roasting a pork loin with apples, onions and bacon.
Chad will make cornbread but he makes a sweet cornbread and I’m not real crazy about that but I’ll eat it just to be sure. I like cornbread that isn’t sweet and has coarse ground cornmeal but that isn’t what they like.